Best 6 Burner Grill With Side Burner: Top 5 Picks for Heat and Space

Buying a gas grill with a side burner changes how you cook outdoors. Instead of juggling a pot of sauce or boiled corn on the kitchen stove while the steaks sit on the grill, you can handle both on the same unit. A six-burner model gives you enough independent heat zones to sear one part of the grate while keeping another section gentle for vegetables or chicken. This guide looks at five popular six-burner propane grills with side burners, covering their heat output, cooking space, storage, mobility, and cleanup. We also explain which features matter most so you can pick the right grill for your backyard, your guest list, and your cooking style.

Quick Comparison Table

Our Picks: Best 6 Burner Grill With Side Burner reviews

Endark 6-Burner Propane Gas Grill with Side Burner: Strong Heat and Smart Storage in One Package

This Endark model is a full-size propane grill built around six stainless steel main burners rated at 68,500 BTU combined, plus an 8,500 BTU side burner. The main burners are designed to heat the cooking surface quickly and evenly, which makes this grill a good match for searing thick steaks or getting a crust on burgers without waiting long for the grate to come up to temperature. The side burner gives you a separate heat source for sauces, side dishes, or a pot of water for corn, so you can keep the main grid free for proteins.

The listing describes a 580 square inch cooking space with a warming rack, along with porcelain-enameled grates. Porcelain-enameled grates are a practical choice because they resist sticking better than bare steel when kept clean and oiled, and they are easier to maintain than untreated cast iron. The grill also uses piezo ignition with responsive control knobs, which should let you start the burners with a single press and adjust heat from low to high without much fuss.

Where this model stands out is storage. A lockable propane tank compartment keeps the cylinder secure, while side shelves and an enclosed cabinet give you a place to keep tongs, seasonings, and platters close at hand. For anyone who has ever carried a tray of raw meat across a patio because the prep table was too far away, that built-in organization can make a real difference during a long cookout. The full-width pull-out grease tray is another helpful feature, since it catches drippings across the entire width of the firebox rather than just a small section.

In everyday use, many owners appreciate the mix of heat power and organization. The four casters, two of which lock, make it easy to reposition the grill for shade or to roll it onto a lawn for an outdoor party, then hold it steady once you start cooking. Assembly is described as quick, with a streamlined hardware kit, though it is still a multi-part build that benefits from a second pair of hands and an unhurried approach.

This grill suits households that cook for groups and want a self-contained setup with plenty of storage. It is less ideal for someone with a small balcony or a tight patio, since the footprint is substantial. Compared with the other picks, it offers a strong balance of heat, storage, and convenience at a size that fits a typical backyard. It is a solid all-around choice for everyday grilling and weekend entertaining.

Pros:

• Six main burners plus an 8,500 BTU side burner for flexible cooking zones
• Lockable propane tank compartment and closed cabinet keep tools and fuel organized
• Full-width pull-out grease tray simplifies cleanup after cookouts
• Two lockable casters help the grill stay stable while you cook

Cons:

• The large footprint may be too big for small patios or balconies

Verdict: This is a dependable choice for backyard cooks who want strong heat, a useful side burner, and plenty of built-in storage. If you host often and value an organized, self-contained setup, this model deserves a close look.

Endark 6-Burner Propane Gas Grill with Cast-Iron Grates: A Heavy-Duty Option for Serious Searing

This second Endark model shares the same 68,500 BTU total output and 8,500 BTU side burner as its sibling, but it changes the grate material and the layout of the cooking area. The listing calls for cast iron grates, which hold heat well and produce strong sear marks. Cast iron retains heat after the flame is turned down, which helps when you are cooking thick cuts that need a steady surface temperature. The trade-off is that cast iron is heavier and needs regular seasoning and drying to prevent rust.

The description lists a 453 square inch main cooking area plus a 141 square inch warming rack. That is a smaller primary grate than the first Endark model, so this version fits well for small to medium gatherings rather than large crowds. Push-to-start ignition is a simple, reliable design that many people find easier to use than manual lighting, especially for quick weeknight cookouts.

One point to clarify is the burner count. The title refers to a six-burner grill, but the description lists seven stainless steel burners. Before buying, check the product specifications and the assembly manual so you know exactly how many burners you are getting and how they are arranged. This is worth confirming because burner count affects how you divide the grate into heat zones.

Smart storage, a removable drip tray, and a lockable propane compartment are also included. The four wheels, two of which lock, let you move the unit easily and keep it steady during use. For buyers who want to focus on cooking rather than organizing, the storage features are practical, though the cabinet space may feel modest if you plan to store a large set of utensils and accessories.

This model is a good fit for cooks who prefer cast iron for searing and do not need the largest cooking surface on the market. It is especially suitable for smaller families or couples who entertain occasionally. Compared with the other Endark option, it trades some cooking area for a grate style that many enthusiasts favor. If you want more room for guests, the first Endark pick may be the better match.

Pros:

• Cast iron grates provide strong heat retention and good sear marks
• Push-to-start ignition offers simple, quick startups
• Removable drip tray and stainless steel surface make cleanup straightforward
• Four wheels with two locking casters support mobility and stability

Cons:

• The listing’s burner count differs between the title and description, so confirm specifications before buying

Verdict: This grill is a strong pick for anyone who values cast iron searing and a compact, manageable cooking area. Just verify the burner count and be prepared to keep the cast iron grates seasoned and dry.

Endark Upgraded 68,500 BTU Six-Burner Grill: Large Cooking Surface and Thoughtful Storage

This upgraded Endark grill keeps the core formula of six stainless steel burners at 68,500 BTU and an 8,500 BTU side burner. What sets it apart in the listing is its 580 square inch cast iron cooking grate paired with an integrated warming rack. That gives you a generous surface for cooking several items at once, from burgers and sausages on one side to vegetables and buns on the other. The warming rack is a useful addition when you are working through a long grilling session and need a place to hold finished food without letting it dry out.

Piezoelectric ignition and precision control knobs provide quick, consistent startups and adjustable flame levels. The stainless steel body is designed to resist heat and corrosion, which matters for an outdoor appliance that sees rain, humidity, and seasonal temperature swings. Stainless steel also wipes down easily, a point many owners appreciate after a messy cookout.

Storage is a clear strength. The listing describes a lockable propane tank slot, roomy compartments for tools and seasonings, a dedicated cover storage area, and reinforced side tables. Having a place for your grill cover on the unit itself is a small but thoughtful detail, since it keeps the cover from ending up on the lawn or blowing away in a breeze. The removable grease management system and collection pan are also helpful, because they catch drippings before they can build up inside the cabinet.

Mobility is handled by four wheels, two of which lock. This allows you to move the grill across grass or a patio, then secure it firmly for cooking. The listing also notes that the brand offers support for parts questions, which can be reassuring when you are assembling a multi-part appliance. Plan on setting aside an afternoon for assembly, and keep the instructions handy as you work through each step.

This model suits families and hosts who want a large cooking surface, a warming rack, and plenty of storage in one unit. It is also a good choice for cooks who grill frequently and want a stable setup that can be shifted when the sun moves. Compared with the first Endark option, it emphasizes a larger grate and cover storage, while the first model’s listing emphasizes its cabinet and grease tray layout. Both are strong choices depending on which features matter most to you.

Pros:

• Large 580 square inch cooking grate with an integrated warming rack
• Dedicated cover storage and a lockable propane tank slot add practical convenience
• Removable grease management system helps keep the cabinet area clean
• Four wheels, two lockable, make it easy to reposition and keep steady

Cons:

• Assembly takes time and works best with a helper, since the grill has many parts

Verdict: If you cook for groups and want a large grate, a warming rack, and well-planned storage, this upgraded Endark model is a strong candidate. It is a practical all-around choice for regular backyard entertaining.

Monument Grills 77352 Cabinet-Style Grill: Maximum Heat Output and a Built-In Rotisserie Kit

The Monument Grills 77352 steps up the heat output, with six 304 stainless steel main burners and one side burner delivering a combined 84,000 BTU. That is a meaningful jump over the 68,500 BTU rating of the Endark models, and it gives you extra power for high-heat searing and for keeping the grill hot in cold or windy weather. The 304 stainless steel construction is a good match for an outdoor grill because this grade resists corrosion well, although regular cleaning is still important in salty or humid climates.

The total cooking area is listed at 900 square inches, split between 634 square inches of primary grilling space and 266 square inches of warming rack. The stainless steel cooking grates and flame tamers are designed to spread heat evenly and help reduce flare-ups from dripping fat. Flame tamers are a worthwhile feature, since they vaporize drippings and add flavor, though they do need to be cleaned to keep the burners working properly.

The included rotisserie kit is what makes this model stand out. The kit uses a 120V electric motor in a weather-resistant housing, with a spit rod, handle, two four-prong forks, and an L-bracket mount. A rotisserie is excellent for roasting whole chickens, pork shoulders, or small roasts, because the slow rotation cooks the meat evenly and bastes it naturally. Keep in mind that the motor requires access to a 120V outdoor power source, so plan your setup around an accessible outlet or a suitable extension solution.

Cleaning is straightforward according to the listing, which recommends washing the grates and removable parts with warm, soapy water and a soft sponge. The user manual provides more detailed guidance for each part. This model is a strong choice for cooks who want to try rotisserie cooking and need a large, high-output grill. It is less suited to buyers who prefer a compact unit or who do not plan to use a rotisserie at all.

Pros:

• 84,000 total BTU across six main burners and a side burner for strong heat
• Included rotisserie kit adds versatility for roasting larger cuts of meat
• 304 stainless steel burners and stainless steel grates support durability
• 900 square inches of total cooking space suits larger groups

Cons:

• The rotisserie motor needs a nearby 120V power source, which can limit placement options

Verdict: This Monument model is an excellent option for grillers who want high heat output and a rotisserie kit in one package. If you plan to roast meats regularly and have convenient access to power, it deserves serious consideration.

Monument Grills 6-Burner Stainless Steel Grill with Rotisserie: A Balanced Setup for Roasting and Grilling

This second Monument model shares the same 84,000 total BTU output, six 304 stainless steel main burners, and one side burner as its counterpart. The key difference is the cooking area layout. The listing describes 840 square inches of total cooking space, including 640 square inches of primary grilling area and 240 square inches of warming rack. Compared with the 77352, this version gives you a slightly larger main grate and a slightly smaller warming rack. If you sear a lot and rarely need the rack, this layout may suit you better.

Like the other Monument option, this grill includes a complete rotisserie kit with a 120V electric motor, spit rod with handle, two four-prong forks, and an L-bracket mount. The motor housing is weather-resistant, which is important for an appliance that will sit outdoors through rain and temperature changes. Rotisserie cooking brings a distinct texture and flavor to whole birds and roasts, so this kit is a meaningful addition if you enjoy slow, rotating cooks.

The stainless steel cooking grates and flame tamers are designed to distribute heat evenly and reduce flare-ups. Flame tamers in particular help shield the burners from dripping fat, which can keep the heat more consistent across the grate. Grates should be cleaned after each use to prevent buildup, and the listing recommends warm, soapy water and a soft sponge for everyday care.

Mobility and storage are not highlighted in the listing for this model, so buyers who need built-in cabinets, lockable casters, or a cover storage area should confirm those features in the full specifications. Assembly and setup details should also be checked in the manual before purchase. These unknowns make it a slightly less complete package for shoppers who want a lot of convenience features, but it remains a capable roasting and grilling machine.

This model is a strong fit for cooks who prioritize a rotisserie and a large main grate for searing. It is particularly well suited to people who entertain with roasted meats or who like the flavor that rotating heat produces. Compared with the 77352, it offers a bit more primary cooking space at the expense of warming rack area. Both models share the same power and rotisserie setup, so your choice will depend mainly on how you divide your cooking surface.

Pros:

• 84,000 total BTU and six 304 stainless steel main burners for powerful heat
• Complete rotisserie kit with a weather-resistant motor housing
• 640 square inches of primary grilling space suits searing and larger cuts
• Stainless steel grates and flame tamers help promote even cooking

Cons:

• Storage and mobility features are not clearly detailed, so buyers who need cabinets or lockable wheels should verify specs first

Verdict: This Monument grill is a capable, high-heat option for cooks who want a rotisserie and a generous primary grate. If built-in storage and wheels are not priorities, it offers a strong combination of power and roasting versatility.

How to Choose the Right Six Burner Grill With Side Burner

Choosing a six-burner grill with a side burner involves more than comparing headline numbers. The best model for you depends on how you cook, how many people you feed, where the grill will live, and how much storage and cleanup support you want. The following factors will help you narrow the field.

Burner Count and Total BTU Output

Burner count and BTU output work together to determine how hot your grill can get and how well you can create separate heat zones. Six main burners give you enough independent control to sear one area while keeping another cooler, which is useful for mixing steaks and delicate vegetables. BTU ratings, which measure heat output, are helpful for comparing models, but they should not be the only factor. A grill with high BTUs and poor heat distribution can cook unevenly. Look for consistent burner performance and read the manufacturer’s specifications carefully, especially when a listing shows conflicting burner counts.

The Value of a Side Burner

A side burner earns its place when you cook multiple dishes at the same time. It is ideal for simmering sauces, warming side dishes, boiling water for corn or pasta, or even frying a small batch of something on the side. When comparing models, consider the side burner’s heat output and its position relative to the main grill. A side burner that sits in a convenient spot and has enough power for boiling will be more useful than one that struggles to heat a pot quickly.

Cooking Area and Warming Rack Space

Cooking area is usually listed in square inches, and it is important to separate the primary grate from any warming rack. The primary cooking area is where you will sear meats and grill vegetables, while the warming rack holds finished food or keeps buns and sides warm. A larger primary grate helps when you cook for groups, because you can fit more burgers, chicken pieces, or kabobs at once. If you host often, aim for a model with enough room for at least one full batch of your typical menu. Be realistic about how much space you need, since a very large grill requires more room on your patio or deck.

Grate Materials and Heat Retention

Grate material affects sear quality, cleaning effort, and long-term durability. Cast iron grates hold heat well and produce distinct grill marks, but they are heavy and need seasoning to prevent rust. Stainless steel grates are easier to clean and resist corrosion, though they may not retain heat as strongly. Porcelain-enameled grates offer a good middle ground for many home cooks because they resist sticking and are generally easier to care for than bare cast iron. Choose the material that matches your cleaning habits and cooking preferences.

Storage, Cabinets, and Organization

Built-in storage can transform your grilling routine. A closed cabinet keeps tools, seasonings, and platters within reach, while a lockable propane tank compartment protects the cylinder and keeps it stable. Some models also include a dedicated place for the grill cover, which prevents it from getting lost or blown away. When comparing storage features, think about how you actually cook. If you prepare food on the grill often, a side shelf or a generous cabinet can save many trips back and forth to the kitchen.

Mobility, Wheels, and Stability

Wheels make a heavy grill easier to move, which is helpful when you want to chase shade or reposition the unit for a party. Look for casters that are sturdy and that include locking features. Locking wheels keep the grill stable while you cook, which is important for safety and for preventing wobble when you flip heavy cuts. Consider the surface you will be using as well. Smooth patios are easier to roll across than uneven lawns or gravel, so match your choice to your outdoor setup.

Rotisserie Kits and Added Cooking Options

A rotisserie kit adds a different style of cooking to your grill. Rotating meat cooks evenly and self-bastes as juices move across the surface, which is ideal for whole chickens, roasts, and pork shoulders. Before choosing a model with a rotisserie, check the power requirements. Electric rotisserie motors typically need a nearby 120V outlet, so think about where you will place the grill and whether you can reach a power source comfortably and safely. If you have no interest in rotisserie cooking, you can save your money and focus on other features.

Cleaning, Grease Management, and Maintenance

Grease management affects both safety and cleanup time. A removable grease tray or drip pan that spans the full width of the grill helps catch drippings before they build up. Look for a design that slides out easily so you can empty it without struggling. Stainless steel surfaces are generally easier to wipe down, while cast iron requires more careful upkeep. Plan on cleaning the grates after each use, emptying the drip tray regularly, and checking the burners and flame tamers periodically to keep the grill performing well.

Assembly and Setup Expectations

Most six-burner grills with side burners arrive in multiple boxes and require careful assembly. Read through the instructions before you start, lay out all the parts, and sort the hardware. Many owners find that a second person makes the process much easier, especially when attaching panels, cabinets, or wheels. Choose a brand that provides clear instructions and responsive support, since a missing part or unclear step can turn a fun project into a frustrating afternoon.

Frequently Asked Questions

Is a six-burner grill with a side burner worth it for a small household?

It can be, especially if you enjoy cooking several dishes at once or entertain often. For a small household that grills only occasionally, a smaller two- or three-burner model may be easier to store and maintain. If you like to cook full meals outdoors, the extra burners and side burner give you more control and flexibility.

What does BTU mean, and does a higher number always mean better grilling?

BTU stands for British thermal unit, a measure of heat output. Higher BTU numbers generally mean the grill can produce more heat, but the total is only one part of performance. Heat distribution, burner design, and grate material all affect how evenly food cooks. Use BTU as one factor among several rather than the only measure of quality.

Can I use a side burner for things other than boiling water?

Yes. A side burner works well for simmering sauces, warming side dishes, cooking rice or beans, and frying small batches of food. Use cookware that fits the burner size and keep an eye on the flame, especially when cooking foods that can scorch or boil over.

Do I need a rotisserie kit to get good results from a grill?

No. A rotisserie is an optional add-on for roasting whole birds and larger cuts. Direct and indirect grilling on the main grate can produce excellent results without it. If you enjoy slow-roasted meats, however, a rotisserie can open up new recipes and cooking styles.

How should I clean a grill with a grease tray and stainless steel surfaces?

After each use, let the grill cool slightly, then scrape the grates while they are warm. Remove and empty the drip tray regularly to prevent grease buildup. Wipe down stainless steel surfaces with warm, soapy water and a soft cloth. Avoid harsh abrasives that can scratch the finish, and check the user manual for specific recommendations.

Is it difficult to assemble a large propane grill?

Assembly can take an hour or more, depending on the model and your experience. Models with cabinets, wheels, and side shelves have more parts than basic units. Set aside time, read the instructions carefully, and ask for help if possible. Good instructions and accessible support make the process much smoother.

Which model should I choose if I want the best all-around option?

The right choice depends on your priorities. If you want a large cooking surface with cover storage and a warming rack, the upgraded Endark model stands out. If you want maximum heat and a rotisserie, the Monument 77352 is a strong pick. The Endark models with built-in storage suit cooks who value organization, while the Monument options suit those who plan to roast meats.

Final Recommendation

All five grills in this guide offer six burners and a side burner, but they serve slightly different cooks. The upgraded Endark model is a strong all-around choice for families who want a large cooking surface, a warming rack, and thoughtful storage in one package. The first Endark model is a close contender if you want a full-width grease tray and a self-contained cabinet setup. For buyers who prioritize high heat output and rotisserie cooking, the Monument models are the stronger match, with the 77352 offering a larger total cooking area and the second Monument model providing a bigger primary grate. Before you buy, check the specifications for burner count, cooking area, and included features, and think honestly about how you cook, how much space you have, and how often you plan to entertain. The right grill is the one that fits your routine and makes outdoor cooking easier every time you fire it up.