A large broiler pan gives food room to cook under the broiler while its perforated top lets excess fat drain into a lower tray. The best fit depends on your oven’s interior, the pan’s heat limit, and how much effort you want to spend on cleanup. Below, we compare five options, from full-size porcelain-coated pans to a smaller nonstick set.
Quick Comparison
| Product | Size | Key features | Best for |
|---|---|---|---|
| CULINARIN Porcelain-Coated Broiler Pan | 16.75 × 13 in. | Porcelain coating; rack for draining fat | A straightforward large broiler pan |
| VANKUTL Two-Piece Broiler Pan | 16.75 × 13 in. | Porcelain-coated carbon steel; listed safe to 500°F | Oven cooks who want a stated temperature limit |
| RIDGEPOLE Broiler Pan with Drip Tray | 16.75 in. long | Heavy-duty steel; removable rack | Broiling and roasting with a lift-out rack |
| Certified Appliance Accessories Large Broiler Pan | 16.5 × 12.75 in. | Porcelain-on-steel; listed safe to 1,050°F | High-heat broiling and grilling |
| Wilton Recipe Right Large Broiler Pan Set | 14.5 × 11 in. | Steel construction; nonstick surface | Smaller ovens and modest portions |
Our Picks: Best Large Broiler Pan For Oven reviews
1. CULINARIN Porcelain-Coated Pan for Everyday Broiling
The CULINARIN is a full-size broiler pan with a porcelain-coated surface and a slotted top rack. Its 16.75-by-13-inch footprint gives you room for a family-size portion, while the rack holds food above the lower pan so fat can drain as it cooks.
The listing describes the coating as suited to high broiler temperatures and says the pan is designed to resist warping and flaking. However, it does not give a specific maximum temperature. If you rely on exact temperature limits, the VANKUTL and Certified Appliance Accessories pans provide clearer figures.
This is a practical choice for steaks, chicken, and other foods that benefit from broiling above a drip pan. Before buying, measure your oven rack and check the pan’s overall clearance. Its large footprint may be a poor fit in a compact oven, and the supplied details do not specify whether it is dishwasher safe.
Pros:
- Full-size 16.75-by-13-inch cooking area
- Porcelain coating is described as stronger than regular nonstick
- Slotted rack lets excess fat drain into the pan below
- Designed to circulate heat beneath the food
Cons:
- The listing does not state a specific maximum temperature
- Care instructions and dishwasher compatibility are not provided in the supplied details
Verdict: Choose the CULINARIN if you want a full-size porcelain-coated pan with a rack and do not need a published temperature limit.
2. VANKUTL Two-Piece Pan with a Stated 500°F Limit
This VANKUTL set pairs a perforated top rack with a lower drip pan. The rack is intended to help heat circulate around the food, while the bottom piece catches oil and cooking juices. At 16.75 by 13 inches, it has the same listed footprint as the CULINARIN pan.
The pan is described as thick-walled carbon steel with a nonstick enamel coating, and its stated oven limit is 500°F. That clear limit makes it easier to compare with cookware that lists no temperature rating, but it also means you should not assume it is suitable for hotter settings. The listing says it is dishwasher safe, though hand washing with warm soapy water and a soft sponge is also suggested.
The two-piece layout suits cooks who want to lift the rack away from the drip tray for serving or cleaning. It can handle meat, fish, and vegetables, but its size still calls for a quick measurement of your oven before ordering.
Pros:
- Large 16.75-by-13-inch size
- Listed oven-safe up to 500°F
- Two-piece design separates the rack from the drip pan
- Listing states that it is dishwasher safe
Cons:
- The stated temperature limit is lower than the limit listed for the Certified Appliance Accessories pan
- Its full-size footprint may not fit every oven
Verdict: The VANKUTL is a good match if you want a large two-piece pan and prefer a clearly stated 500°F limit.
3. RIDGEPOLE Pan with a Removable Rack for Versatile Cooking
RIDGEPOLE describes this pan as heavy-duty steel with a thick porcelain enamel coating. Its removable rack lifts food above the drip tray, providing space for excess grease to collect. The listing gives a length of 16.75 inches but does not provide the pan’s width, so check the product listing and your oven measurements before deciding whether it will fit.
The pan is presented as multi-use cookware for broiling, roasting, and baking. That versatility may be useful if you want one pan for more than broiled meat, though the supplied details do not include a specific maximum temperature. The smooth enamel surface is described as easy to clean, and the listing says it is dishwasher friendly.
Compared with the CULINARIN and VANKUTL pans, RIDGEPOLE emphasizes broader cooking uses and a lift-out rack, rather than giving a complete set of dimensions or a specific heat rating. That makes it appealing for general oven use, but less straightforward to assess for a close-fitting oven or very high-heat cooking.
Pros:
- Removable rack and lower drip tray
- Steel construction with porcelain enamel coating
- Designed for broiling, roasting, and baking
- Listing describes the surface as easy to clean and dishwasher friendly
Cons:
- Only the 16.75-inch length is specified in the supplied details
- No maximum oven temperature is listed
Verdict: Consider RIDGEPOLE if you value a removable rack and versatile oven use, but confirm its full dimensions and heat limit before purchasing.
4. Certified Appliance Accessories Pan for High-Heat Use
This two-piece set measures 16.5 by 12.75 by 1.75 inches. It is made from heavy-duty porcelain-on-steel and includes a top piece for broiling over a lower pan. The slightly smaller footprint than the 16.75-by-13-inch options may help when oven space is tight, though you should still measure your rack and check clearance.
The standout specification is its stated heat resistance up to 1,050°F. That is the highest listed temperature limit among these options. The manufacturer also describes it as suitable for electric or gas ovens and outdoor grilling. It is listed as PFOA-free and PTFE-free, and the care instructions recommend hot water, mild soap, and a soft sponge. The listing says it is dishwasher safe but cautions against harsh cleaning materials.
This is a strong candidate if you want a clearly stated high heat limit and a compact, two-piece design. Its dimensions are close to the larger pans in this guide, so it is not a small pan; compare the measurements with your oven before ordering.
Pros:
- Listed safe up to 1,050°F
- Two-piece porcelain-on-steel construction
- Specified dimensions make oven-fit checks easier
- Listing states it is PFOA-free and PTFE-free
Cons:
- Harsh cleaning materials are not recommended
- Still requires ample oven space compared with the smaller Wilton set
Verdict: Pick this pan if a high stated heat limit is your top priority and its dimensions suit your oven.
5. Wilton Recipe Right Set for Smaller Portions
The Wilton Recipe Right is a two-piece steel set with a nonstick surface. At 14.5 by 11 inches, it is smaller than the other pans in this comparison. That can make it a more practical choice for a compact oven or smaller meals, but it offers less cooking area for large portions.
The top pan lets fat drain into the lower piece, and the nonstick surface is intended to make food release and cleanup easier. The care information says it is dishwasher safe, while also recommending hand washing in warm, soapy water for best results. The listing includes a limited five-year warranty; check the seller’s terms for details.
The supplied availability information marks this item as unavailable, so it may not be an option at the time you shop. It also does not provide a maximum oven temperature. If it is available, compare its smaller dimensions with the size of your usual meals and the space in your oven.
Pros:
- Smaller 14.5-by-11-inch footprint than the other picks
- Two-piece design drains fat into the lower pan
- Nonstick surface is intended to help with food release
- Listing includes a limited five-year warranty
Cons:
- Less cooking area than the full-size options
- Supplied listing data marks it as unavailable and does not state a temperature limit
Verdict: The Wilton is worth considering for smaller meals if it becomes available, but it is not the best fit when you need maximum capacity.
How to Choose a Large Broiler Pan for Your Oven
Measure your oven before choosing a pan
Start by measuring the usable width and depth of the oven rack where you plan to broil. Compare those measurements with the pan’s full dimensions, not just its cooking surface. Leave room to slide the pan in and out without scraping the oven walls. This matters especially for pans around 16.5 to 16.75 inches long and 12.75 to 13 inches wide.
Check the stated temperature limit
Broiling uses high heat, so look for a maximum temperature when the product listing provides one. In this comparison, VANKUTL lists a limit of 500°F, while Certified Appliance Accessories lists a limit of 1,050°F. The other supplied product descriptions do not give a specific maximum. Follow the maker’s instructions for the pan and your oven rather than assuming all broiler pans handle the same heat.
Choose a rack and tray arrangement that suits your cooking
A perforated or slotted rack holds food above the lower tray so fat and juices can drain away. A removable rack can also be easier to lift out when you want to move food or clean the pieces separately. Check whether the set includes both pieces and whether the rack can be removed if that matters for your routine.
Consider the coating and care instructions
Porcelain enamel and nonstick surfaces can help with food release, but care guidance differs by product. Some listings allow dishwasher cleaning, while others advise gentle hand washing or caution against harsh scrubbers. Choose a pan whose cleaning instructions fit how you prefer to wash cookware, and use the product’s own care directions.
Match the pan size to your usual portions
A larger pan gives you more room to arrange food in a single layer, but it can take up more storage space and may not fit every oven. The Wilton set is smaller at 14.5 by 11 inches, while several other picks are close to 16.5 to 16.75 inches long. Think about the number of portions you usually cook, then balance capacity against oven and cabinet space.
Look for complete product details
Dimensions, heat limits, and care instructions make it easier to judge whether a pan suits your kitchen. If a listing leaves out a key measurement or temperature limit, check the current product page or contact the seller before buying. This is particularly useful for the RIDGEPOLE pan, whose supplied details give its length but not its width.
Frequently Asked Questions
What does a broiler pan do?
A broiler pan typically has a slotted or perforated upper rack and a lower tray. Food sits on the rack while fat and juices drain into the tray, helping keep the food above the liquid as it cooks.
Will a 16.75-by-13-inch pan fit my oven?
It depends on your oven’s usable rack space and the shape of its interior. Measure the rack and allow room to move the pan in and out. Do not rely only on the oven’s advertised capacity.
Which pan has the highest stated temperature limit?
Certified Appliance Accessories lists its pan as safe up to 1,050°F. VANKUTL lists a limit of 500°F. The supplied descriptions for the other three pans do not state a specific maximum temperature.
Are these broiler pans dishwasher safe?
The VANKUTL, Certified Appliance Accessories, RIDGEPOLE, and Wilton listings describe their pans as dishwasher safe or dishwasher friendly. The supplied CULINARIN details do not specify dishwasher compatibility. Check each product’s care instructions, since some listings also recommend gentle hand washing.
Is a removable rack necessary?
No. A removable rack can make it easier to separate food from the drip tray and clean the pieces, but it is not essential for every recipe. A fixed or integrated rack may still work well if it holds food above the lower pan and fits your cooking needs.
Which option is best for a smaller oven?
The Wilton set has the smallest listed footprint at 14.5 by 11 inches, but the supplied availability data marks it as unavailable. The Certified Appliance Accessories pan measures 16.5 by 12.75 inches, slightly smaller than the 16.75-by-13-inch options. Always compare the exact dimensions with your oven before purchasing.
Final Recommendation
For a large everyday broiler pan, the CULINARIN offers a roomy 16.75-by-13-inch surface and a porcelain-coated rack, while VANKUTL is a straightforward alternative with a stated 500°F limit and dishwasher-safe care. If a clearly stated high temperature rating matters most, consider Certified Appliance Accessories, which lists a 1,050°F limit. Measure your oven first, then choose the pan whose size, heat rating, and cleaning requirements best match your cooking habits.